Christmas Recipe Series ~ Cheeseball

by - December 10, 2018

This is a recipe I found in a Ronald McDonald cookbook in the early 1990s. I bought the cookbook at the McDonalds in Dunlap, Tennessee. 

This too is a tried and true family favorite. I usually make it for Christmas Eve and serve it with other finger foods. 

Cheese Ball

Ingredients:

2 - 8 ounce packages cream cheese 
1 - 8 ounce cheddar cheese, grated
1 tablespoon minced onion
2 teaspoons worcestershire sauce

Directions:

Mix cream cheese and cheddar until well blended.
Add onions and worcestershire sauce. 
Refrigerate several hours. 
Shape into a ball and serve with crackers. 


Belinda
~ Living within our Means ~

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